Information
Landmark: Islamorada Fish CompanyCity: Florida Keys
Country: USA Florida
Continent: North America
Islamorada Fish Company, Florida Keys, USA Florida, North America
Overview
In the heart of Islamorada, Florida, Islamorada Fish Company serves up fresh, locally caught seafood in a warm, welcoming setting where the scent of grilled mahi drifts through the air.Since opening its doors in 1948, it’s grown into one of the Florida Keys’ top dining spots, where the scent of fresh-caught seafood drifts out to the street.Let’s dive into what sets this restaurant apart, from the warm scent of fresh bread at the door to the little touches you’ll notice at every table.History and Overview - Islamorada Fish Company began in 1948 as a tiny marina snack bar, serving cold sodas and fresh-caught fish to passing boaters.Over the years, it’s grown into a warm, full-service restaurant-now proudly part of the Bass Pro Shops family-where the smell of fresh bread greets you at the door.Even as it’s grown, the restaurant still feels like it did on day one-warm, welcoming, and serving seafood so fresh you can taste the ocean.You’ll find the restaurant at Mile Marker 81.5 on the Overseas Highway, right at 81532 Overseas Highway-a spot that’s easy for locals to reach and just as convenient for travelers winding their way through the Florida Keys.The restaurant sits right on the water, where diners can gaze out across the shimmering Florida Bay and soak in its breathtaking views.From the outdoor seating, you can watch the sky burn gold and pink-no wonder it’s the go‑to place for dinner.The restaurant has a warm, easygoing vibe-kids laughing over plates of pasta, couples lingering over dessert-perfect for a quick bite or a celebratory night out.Inside, a nautical theme runs through the décor, from massive saltwater aquariums shimmering with colorful fish to ocean-inspired touches that make you feel like you’ve stepped onto a tropical island.Guests can enjoy a meal out on the wide deck, where the breeze carries the scent of the water below.In the evenings, when the air turns cooler, the outdoor seating draws you in, and the sky glows with the gold and rose of sunset.Islamorada Fish Company welcomes families with a warm, laid‑back vibe and the scent of fresh fish sizzling on the grill.The laid-back setting means you can skip the formal dress codes, and kids settle right in, kicking off their shoes without a second thought.At Islamorada Fish Company, the menu leans heavily on fresh seafood-think snapper or grouper straight from the grill-but you’ll also find plenty for non-seafood fans, including juicy steaks, hearty sandwiches, and sweet desserts.Starters: This place is known for its appetizers, especially the smoked wahoo dip-a rich, savory spread made from fish smoked just down the road.Oysters Bienville are baked until golden, topped with a creamy, cheese-laced sauce and a savory seafood stuffing.Conch fritters are a classic Key West favorite, made by folding tender conch meat into a rich batter and frying it until the edges turn golden and crunchy.Crab Cakes: Soft, golden patties of seasoned crab, lightly spiced and paired with tangy dipping sauces.Coconut Shrimp: Jumbo shrimp coated in sweet coconut batter, then fried until golden and crisp.Calamari comes lightly battered and crisp from the fryer, usually with a side of tangy marinara for dipping.At Islamorada Fish Company, seafood steals the show, especially the Islamorada Portofino-blackened mahi mahi with tender shrimp, all crowned in a rich, velvety lobster cream sauce.Whole Yellowtail Snapper: Lightly seasoned and fried until the skin crackles, this whole fish is a go-to dish for many regulars.Fried Specialties: Customers flock here for the crispy, golden seafood that crackles when you bite into it.One of the options is Fish & Chips-beer-battered cobia fried to a golden crisp and served alongside a pile of hot, salty fries.Hand-breaded shrimp come coated in either sweet coconut or crisp panko, each adding its own satisfying crunch.Desserts at Islamorada Fish Company include several made in-house, like their Key Lime Pie-a Florida Keys favorite with smooth, tangy filling nestled in a crisp graham cracker crust.Toasted coconut and pineapple ice cream brings a burst of tropical sweetness, the kind that pairs perfectly with warm breezes and the scent of salt in the air.Cinnamon Churro Cheesecake blends the warm, sugary crunch of churros with the creamy richness of cheesecake, a pairing guests can’t stop talking about.Children’s Menu: The restaurant welcomes young eaters with favorites like cheeseburgers, chicken tenders, grilled shrimp, and fish tenders, each served with a side-crispy fries or a sweet slice of melon.Islamorada Fish Company serves lunch and dinner every day from 11 a.m. to 9 p.m., giving you time to drop in midday for a fresh catch or linger over dinner as the sun goes down.Marketplace: Alongside the restaurant, you’ll find a bustling seafood market, its counters piled high with glistening fish and shellfish, plus plenty of other related goods to take home.The marketplace opens at 11 in the morning and wraps up by 5 each day, just as the smell of fresh bread drifts from the bakery.At Fresh Seafood and Market Islamorada Fish Company, the scent of just-caught grouper drifts from the kitchen, a sure sign of their reputation for serving seafood at its freshest.You can buy fresh seafood right from the on-site market, with gleaming fish on ice, plump shrimp, and other ocean treats, plus a selection of ready-to-eat dishes.Guests can pick up a piece of the restaurant’s top-quality seafood to take home, or savor a freshly cooked meal in their own kitchen while it’s still warm.One of the best things about this restaurant is sitting down to dinner while the sun melts into Florida Bay, painting the water gold.As the sun dips low and shadows stretch across the patio, the outdoor seating becomes the perfect place to kick back, breathe easy, and let the evening enhance your meal.Fishing Dock: The restaurant runs its own marina, where you can step aboard a fishing boat and feel the sun glint off the water.You can book a fishing trip, haul in your own catch, and take it straight to the restaurant, where the chef will grill it up and serve it sizzling on your plate.Sometimes, the Islamorada Fish Company brings in live bands, filling the air with guitar riffs and adding an extra burst of energy to the place.Live guitar riffs mingle with the scent of grilled shrimp, turning dinner into a warm, spirited gathering.For reservations or questions, call Islamorada Fish Company at (305) 664‑9271 - you might hear the hum of conversation in the background when they pick up.Press #1 if you’ve got a question about the restaurant; for the market, hit #2 and listen for the soft chime.In short, Islamorada Fish Company isn’t just somewhere to eat-it’s where you taste ocean-fresh seafood, watch sunlight dance on the water, and feel genuinely at home.Whether you’re vacationing in the Florida Keys or call them home, this restaurant delivers a dining experience you won’t forget-think fresh-caught seafood, an easygoing atmosphere, and plenty of space for the kids to laugh and play.Fresh seafood on the plate, a view of the water glinting in the sun, and a laid-back island vibe keep Islamorada Fish Company a top spot for both visitors and locals.
